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EXTRA-BRUT
BLANC-DE-BLANCS
Premier Cru
"Most refined" Champagne Marion-Bosser
BLEND
Champagne Marion-Bosser Extra-Brut Blanc de Blancs is exclusively made from Chardonnay grape variety growing on the highest northern hill of Hautvillers
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Chardonnay 100%
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Dosage of 5g/L
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Aged for a minimum of 3 years in cellars
TASTING NOTES
Robe
Subtle gold
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Aromas
Citrus fruits & floral
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Bubbles
Refined and elegant bubbles coming from mastering of yeast breeding and aging by Champagne Marion-Bosser for more than a century
FOOD PAIRING
Most delicate and elegant Champagne of the Maison, this Champagne of character pleases the most demanding Champagne connaisseurs. This purest form of Champagne Blanc de Blancs sublimes seafood experiences
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Recommendation by Arthum Ent.
Best served with oysters alongside Meyer lemon zest
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