top of page

EXTRA-BRUT Blanc de Blancs
Premier Cru

"Most refined" Champagne Marion-Bosser

BLEND

Champagne Marion-Bosser Extra-Brut Blanc de Blancs is exclusively made from Chardonnay grape variety growing on the highest northen hill of Hautvillers

Chardonnay 100%

Dosage of 5g/L

Aged for a minimum of 3 years in cellars

TASTING NOTES

Robe

Subtle gold

Aromas

Citrus fruits & floral

Bubbles

Refined and elegant bubbles coming from mastering of yeast breeding and aging by Champagne Marion-Bosser for more than a century

FOOD PAIRING

Most delicate and elegant Champagne of the Maison, this Champagne of character pleases the most demanding Champagne connaisseurs. This purest form of Champagne Blanc de Blancs sublimes seafood experiences

Recommendation by Arthum Ent.

Best served with oysters alongside Meyer lemon zest

bottom of page